Creamy Basil & Tomato


440 g(1/2 of 900-g pkg.) linguine, uncooked
2 cans(19 fl oz/540 mL each) stewed tomatoes, drained
1 pkg.(250 g) Brick Cream Cheese, cubed
1/4 cup Kraft Sun-Dried Tomato & Oregano Dressing
1/2 cupchopped fresh basil


Cook pasta in large saucepan as directed on package, omitting salt. […]

BBQ Pulled Pork

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can of ginger ale (coke works too)
bottle of BBQ sauce (I use Bullseye Sweet & Sticky)
pork loin


Place pork loin in crock pot fat side up. […]

Morning Pizza!


6-8 potatos
5 Slices of Tomato
5 Eggs
Mozzarella Cheese
Cayenne Pepper


Take 6-8 small potatoes shred them, squish all the water out of them, then press them in to a frying pan at medium high heat.
Take about 5 tsp of butter put it around the potatoes against the pan […]

Stuffed Shells

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1lb ground beef
1 jar of your favorite tomato/pasta sauce (I love newmans own)
1/2 an onion chopped
2 cloves of garlic minced
1 250g box jumbo shells
1 250g container of cottage cheese (drained)
Shredded mozzarella
¼ – ½ cup Grated Parmesan
Italian herbs seasoning

Serving suggestion:
Serve with […]

Basic Biscuits

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2 cups all-purpose flour
1 tablespoon baking powder
1/2 teaspoon salt
1/2 cup shortening
3/4 cup milk


Preheat oven to 450 degrees F (230 degrees C).
In a large mixing bowl sift together flour, baking powder and salt. […]

Bananna Apple Bread

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2 3/4 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, melted
2 cups white sugar
4 eggs
1 cup plain Greek yogurt
1 1/2 teaspoons vanilla extract
3 large very ripe bananas, mashed
2 apples, cubed
3/4 cup chopped walnuts (optional […]